Growing Population Aiding the Vertical Farming Market Growth
The
surging population, increasing consumption of organic foods, and rising focus
toward eco-friendly production of vegetables and fruits are some of the factors
responsible for the growth of the vertical farming market. In 2016, the
market generated a revenue of $1.4 billion, and it is predicted to attain a
size of over $6.3 billion by 2023, progressing at a CAGR of 24.2% during the
forecast period (2017–2023). Vertical farming is a technique of growing crops
in the form of shipping containers, skyscrapers, and vertically stacked layers.
It
is a combination of controlled-environment agriculture and indoor farming
techniques, which aids in growing the crops in any climatic zone around the
world, even in harsh weather. Based on structure, the vertical farming
market is bifurcated into shipping container and building-based. Of these,
during the 2017–2023 period, the building-based structure bifurcation is
expected to advance at a CAGR of 24.6% in the market.
On
the basis of growth mechanism, the vertical farming market is classified
into hydroponics, aquaponics, and aeroponics. Out of these, during the forecast
period, the hydroponics classification is predicted to hold the largest revenue
share in the market. This is attributed to the increasing consumption of
organic foods, growing demand for fresh fruits and vegetables, and rising focus
on high yield, irrespective of the climate change. Further, owing to the
surging population, the number of people migrating from rural to urban areas is
on the rise.
The
increasing urban population has made farming land unsuitable for cultivation,
due to which the introduction of alternative farming methods is being
witnessed, thereby resulting in the progress of the vertical farming market.
In addition, the dynamic lifestyle coupled with increasing disposable income,
and rising health concerns are boosting the consumption of organic food. With
the adoption of healthy habits, people have started to consume organically
produced food. In vertical farming, the crops are grown without the use of
pesticides, genetically modified organisms, and artificial fertilizers, which
make them completely organic.
Read Press Relase on Vertical Farming Market At : https://www.psmarketresearch.com/press-release/global-vertical-farming-market
Organizations
involved in manufacturing pharmaceutical products are adopting vertical farming
for crop production. Many companies are using the indoor vertical farming
technique for the cultivation of a variety of crops, which are used in the
production numerous biopharmaceuticals products. For instance, Caliber
Biotherapeutics, a Texas-based pharmaceutical company, launched the world’s
largest plant-made pharmaceutical setting, which is spread in approximately
150,000 sq. feet and has the capacity to grow 2.2 million tobacco plants,
stacked 50 feet high.
Thus,
the surging population, expanding biopharmaceutical domain, and increasing
consumption of organic foods are predicted to play a significant role in the
growth of the market during the forecast period.
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